Tag Archives: artichoke

Tim Vidra

Stuffed Artichoke

At first glance, this recipe might look complex, but if you know you’ll be grilling out later in the day, simply steam your artichokes and make your bread crumb mixture in advance — the rest is a breeze. When the… [Read more…]

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Tim Vidra

Yes, wine lovers — I am going here. For some, the artichoke only comes in a jar and they are called hearts, for others it is a cheesy lemony dip with spinach, and for me it’s a steamed and fresh classic served with hollandaise. So let’s not be afraid of these big beautiful vegetables sitting in the markets in their raw form — just grab one or two and follow these easy steps to create a quite elegant starter, side dish or main meal. [Read more…]

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