Tag Archives: Shrimp

Tim Vidra

Shrimp and Spinah Miso Soup — Lot18

When dining out for sushi, the miso soup is always a welcoming start to the meal. It’s made of a simple miso broth with dashi, tofu and kelp. But next time you order sushi for takeout, consider making your own… [Read more…]

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Tim Vidra

Lot18 Shrimp Cocktail

Who doesn’t love a shrimp cocktail? Moreover, it’s a great start to a meal (or a lazy Saturday afternoon) when you pair it with a sparkling wine. Although, since I live in Virginia, I have the opportunity to taste some pretty… [Read more…]

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Tim Vidra

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This Greek shrimp scampi is simply a flavorful twist on the classic version. All the essentials are there from the traditional recipe: butter, garlic, shrimp. I just add a few Greek elements to change the flavor. I also find this… [Read more…]

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Tim Vidra

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A couple of weeks ago I highlighted a New Orleans Barbecue Shrimp recipe. This week, I decided to bring shrimp a South-of-the-Border flair. The roasted poblanos and pepper jack cheese in the grits give this dish a kick of a different… [Read more…]

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Tim Vidra

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I got this recipe 20+ years ago from a diner who had ordered barbecue shrimp in New Orleans. After devouring the plate and sopping up all of the au jus that was served on the side, and downing couple of… [Read more…]

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