Tag Archives: Tim Vidra

Tim Vidra

Featured Image

It won’t be long now before the signs of fresh, local spring asparagus will be in all of the markets. I don’t know about you, but what a welcome sign that will be! Although asparagus is the main character in… [Read more...]

No Comments | Leave a Comment

Tim Vidra

Featured Image

It has been a while since I’ve served up a brunch recipe — in fact, it was almost a year ago to the date when I went all things frittata. Having some spinach left over from the parmesan spinach risotto I whipped up the… [Read more...]

No Comments | Leave a Comment

Tim Vidra

Featured Image

I’ve offered up a red-wine-based mushroom risotto before, but now that spring is just within reach, here’s a white-wine-based variation. This creamy parmesan spinach risotto is a lighter option, and while guests mingle in the kitchen you can stay in the conversation, enjoying… [Read more...]

No Comments | Leave a Comment

Tim Vidra

Featured Image

Anyone can make a reservation for Valentine’s Day. But why not create your own romantic ambiance at home with a bottle or two of bubbly, and make one of these beautiful meals together? Yes, you can have eggs for dinner, especially when… [Read more...]

No Comments | Leave a Comment

Tim Vidra

Wings and Blue Cheese

Everyone will probably be seeing their share of wings this Super Bowl weekend. I wanted to share one of my favorite wing recipes that you may not see as regularly as traditional buffalo-style wings. This variation isn’t sopping in sauce and… [Read more...]

No Comments | Leave a Comment